Etivaz AOP Intense is an excellent compromise between a highly matured cheese and an intermediate "semi-salted" cheese. Small tyrosine crystals well integrated into the cheese make it pleasant, full and supple. A bouquet of flavours explodes in the mouth and lingers on the palate. Recommended for lovers of full-bodied cheeses.
L'Etivaz AOP Intense (around 10 to 20 months)
From CHF8.90
Etivaz AOP Intense is matured for around 10 to 20 months.
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Grated Etivaz PDO, the essential ingredient to enhance all your dishes cooked with or accompanied by cheese.
