At this stage, the flowery flavour typical of this cheese is still very much present, with aromas enhanced by the salt crystals that can be felt under the tooth. The cheese remains pleasant and full in the mouth. This is an advanced ripening, which offers a full-bodied flavour. Recommended for lovers of strong cheeses!
L’Etivaz AOP Grande Réserve (+ 20 months)
From CHF9.40
Etivaz AOP Grande Réserve is matured for more than 20 months.
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Because Etivaz à Rebibes PDO is extra-hard, it's not easy to cut... The best remedy is to take a plane and slide the cheese over it! The result is delicate, pretty rolls that will look great on your cheese platters or as an aperitif.
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Because Etivaz à Rebibes PDO is extra-hard, it's not easy to cut... The best remedy is to take a plane and slide the cheese over it! The result is delicate, pretty rolls that will look great on your cheese platters or as an aperitif.