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The chalets
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The ripening
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La Désalpe
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Menu
Homepage
Products
The chalets
All about our cheese
History
The production process
The ripening
Recipes
Partners
La Maison de L’Etivaz
Shop
Visit of the cheese cellars
Rent our village hall
Promotion and communication
Events & Animations
Sponsoring
Media
Blog
La Désalpe
Contact
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Rossinière
CRAU-DESSOUS
Altitude
1278 m
Smallholder
Bard Christophe & Valérie – CBH/57
Production per season
1636 Kg
Production per season
48
Breed(s) of cows
Swiss Fleckvieh, Red Holstein, Brune, Brown Swiss
Number of cows
20
Other animals
chien, chat, cochons, poules
Access
Voiture, A pied
Languages
French
Where to find us
In the heart of the Vaud Alps, discover the precise location of our alpine chalet.
Location