You can recognise the typical flowery flavour of this cheese, but the aromas are still light and there is little salt. The texture is fairly supple, making it ideal for children or people who prefer milder tastes.
L'Etivaz AOP Doux ( 4.5 to 6 months)
From CHF7.80
Etivaz AOP Doux is matured for a minimum of 135 days and a maximum of 6 months.
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Grated Etivaz PDO, the essential ingredient to enhance all your dishes cooked with or accompanied by cheese.
